The Wüsthof filleting knife from the Gourmet series fillets fish and meat wafer-thin with an exact cut. Its 16 cm long, pointed, flexible blade is ideally suited for this and allows effortless work.

The blade of the Wüsthof filleting knife from the Gourmet series is made with a precision laser from a piece of stainless steel (chrome molybdenum vanadium) with a hardness of 56 HRC. It is characterized by absolute sharpness, permanent edge retention and high corrosion resistance.

The Wüsthof gourmet filleting knife has a handle made of high-quality, black special plastic that is easy to clean and therefore extremely hygienic. Thanks to its unique ergonomics, the Wüsthof gourmet filleting knife is very comfortable to hold, is optimally balanced and enables fatigue-free cutting.

*Handwash Recommended *NSF Certified *Made in Germany

Dimensions: Length 160mm | Material: Non Forged Stainless Steel