The Wüsthof chef's knife from the Gourmet series is ideal for all conventional cutting work. It cuts meat, fish, fruit and vegetables and is also an excellent knife for chopping and chopping herbs, which are also very easy to transport with the wide chef's knife blade.

The blade of the Wüsthof chef's knife from the Gourmet series is made with a precision laser from a piece of stainless steel (chrome molybdenum vanadium) with a hardness of 56 HRC. It is characterized by absolute sharpness, permanent edge retention and high corrosion resistance.

The Wüsthof gourmet chef's knife has a handle made of high-quality, black special plastic that is easy to clean and therefore extremely hygienic. Thanks to its unique ergonomics, the Wüsthof gourmet chef's knife is very comfortable to hold, is optimally balanced and enables fatigue-free cutting.

Caution: Wüsthof chef's knives are sharpened particularly thin towards the cutting edge, they must not be used to chop bones.

*Handwash Recommended *NSF Certified *Made in Germany

Dimensions: Length 200mm | Material: Non Forged Stainless Steel